Country Cuisine Confidential, Part 4: Brazil
At Disney, All That Glows Does Not Explode
George Roush Lets His Hair Down at Rapunzel Event
Doing Things at Disney in the Dark
Hong Kong Disneyland: Godzilla vs the Glutinous Pancake
I've never been to Hong Kong Disneyland. Given my dislike of flying, and my generally poor swimming skills, it's doubtful I'll get there soon, if ever, but of course I'm curious about the park.
The best fan site I've found (so far) is HKDisneylandReview. I like the site even though the owners don't identify themselves or provide an e-mail address. Why do some folks develop beautiful blogs and sites but then discourage contact with their audience?
(Rant over.)
The anonymous owner of HKDisneylandReview simply and neatly provides basic information about each attraction in the park, each restaurant, and current events, such as the upcoming Haunted Halloween parade with the promise of 'zombies dancing on the streets'.
It's interesting to read the restaurant menus with entries that reflect local tastes, such as Mock Shark Fin Soup and Mickey's Seafood Glutinous Pancake (named after one of Godzilla's lesser-known foes). My favorite, shown in the picture to your left, is the Little Pigs Barbecued Pork Buns. I guess you'd pull off the ears and eat them first before biting into the head.
Even if your immediate plans don't include a trip to Hong Kong Disneyland, it's fun to check out what you're missing.